Tuesday, March 5, 2013

Zucchini Pizza Boats

So you're looking for something easy and yummy and super low calorie, huh?  Well, here you go, my friend!

I had some leftover zucchini last week and I was hungry for pizza so I thought, "Why not make a pizza out of zucchini??"  Yes, as a matter of fact, I am a simple thinker, please don't judge me.

I don't even have a lot of fanciful commentary on this one folks...what you see is what you get!

Per Person:
1 medium zucchini (you'll get about 2-3 good slices out of one medium-sized, so how much you want to eat is up to you!  I sliced mine into two strips)
2T pizza sauce
8 slices of turkey pepperoni
1/4 cup 2% mozzarella, shredded
Italian Seasoning, to taste
Nonstick Spray

Preheat oven to 375 degrees.
Line a baking sheet with aluminum foil and coat with nonstick spray.
Slice each zucchini lengthwise into 2-3 strips (depending on your desired thickness)
Lay the zucchini slices on the baking sheet.
Spread the pizza sauce the length of the zucchini.
Lay 4 slices of pepperoni onto each slice.
Cover with cheese.
Sprinkle with Italian Seasoning.

Bake until cheese is bubbly - about 10 minutes.

Calories 149 / Carbs 11g / Fat 7g / Protein 14g / Fiber 3g / 671mg


  1. That looks freakishly yummy! I may have to try this recipe out sometime soon! :)

  2. A great way to eat healthy! I will try this for a party as appetizers.

  3. Making this tonight for dinner. Can't wait to try.

  4. Sneaky way to get my kids to eat zucchini - can't wait to try it!

  5. Have made this over and over again , I love it !

  6. Did you scoop out the zucchini than add fill?


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